• A blend of straight Bourbon Whiskeys

  Distilled and aged in Tennessee and Kentucky

• Selection of 9.5 to 14-year-old barrels

• Aged in American white oak barrels

• Crafted and bottled in Kentucky

• 123.8 proof cask strength bottling

• Mash bill: corn, rye and malted barley

AWARDS​

Double Gold at the San Francisco World Spirits Competition - 2019

Finalist (94 Points) - Ultimate Spirits Challenge - 2019

Whisky Advocate rating of 91

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FLAVOR NOTES

Barrell bourbon batch 019 is a classic bourbon. The sweet opening notes give way to nutty and herbaceous nuance, all overlaid by a lattice of barrel spice.

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Neat

Appearance: Sherry cobbler.

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Nose: Waffle soaked with syrup and honey roasted cashew. Subtle, herbaceous accents color the aroma: Benedictine liqueur, eucalyptus, Saaz hops and fried sage. Fruity notes are more subdued, though gooseberry, Mirabelle plum and orange zest lurk beneath the surface. Ginger ale and cardamom barrel spice settle over the top.

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Palate: The initial impression is of power, but it’s checked and balanced by its breadth and complexity. Like the nose, sweet notes are most apparent, those of salted caramel, marzipan, coconut milk and sabayon. The herbs, too, are present: rosemary, Jasmine tea and the leafiness of an Oloroso sherry. Pops of nectarine and lemon cordial round out the proceedings.

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Finish: Clean and consistent, Rainier cherry, amaretto, peaches and cream, and a touch of salt.

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With a few drops of spring water

The nose grows fruitier and nuttier, like charoset, but with additional notes of cooked raspberry and fennel pollen; while the palate grows even sweeter and woodsier, tasting of nougat, pine needle tea, and blonde shag tobacco.